Welcome to Biltong Plus, your go-to biltong shop in New Zealand for authentic South African snacks, premium dried meats, and a taste of home. Below, you'll find answers to some of our customers' most common questions.
4. How is biltong different from jerky?
Biltong is air-dried and cut into thicker slices or whole sticks, while jerky is cooked at a low temperature and cut into thin strips. Biltong usually retains more moisture and has a more tender texture.
5. What types of biltong do you sell?
We sell several biltong options, including the favourites below.
Shipping costs may vary. Our team will be in touch.
GREAT NEWS! OUR NEW LIQUOR LICENCE HAS BEEN APPROVED (UNDER A NEW COMPANY). TO SHOP ONLINE -
Communication error with inventory - WE DO HAVE BILTONG - not out of stock. Please call or email us, we are working on fixing this. Thanks!
